đ Fabulous Fish Pockets: Tender, Light, and Oh-So-Easy
- Jan 15, 2019
- 1 min read
Updated: Oct 9
One of our all-time favorites, Fabulous Fish Pockets are the kind of meal that melts in your mouth and makes you feel good while you eat. Tender, flavorful, and versatile, these little parcels are perfect for busy weeknights, casual dinners, or anytime you want a dish thatâs as healthy as it is delicious.
Bonus: fish is loaded with omega-3 fatty acids, which may help lower cholesterol and reduce your risk of heart disease. So yes, this meal is basically self-care on a plate.
đ Ingredients & Prep
Whole fish or fillets of your choice
Olive oil
Salt & pepper
Chives
Lemon slices
đ„ Directions
Preheat oven to 375°F (190°C).
Place fish on tin foil or a cooking bag.
Drizzle olive oil over the fish.
Season with salt, pepper, and sprinkle with chives.
Place lemon slices on top.
Close the tin foil into a packet.
Bake for 25 minutes, depending on the size of the fish.
Fish should flake easily when done.
Serve with rice and vegetables of your choice. Simple, elegant, and satisfying.
đ Why We Love It
The magic of this recipe is its simplicityâflavorful fish, fresh herbs, and citrus, all cooked in a way that locks in moisture and tenderness. Perfect for pairing with almost anything, from a crisp salad to buttery roasted veggies.
đ SexânâFries Tip
Try adding garlic slices or a sprinkle of paprika inside your foil packet for a little extra flavor. This dish is endlessly adaptable to whatever your pantry or mood calls for.



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